With ongoing composting mandates for restaurants we are seeing across the United States, the connection between food service and environmental impact are more closely scrutinized now than ever before. In addition, customers are paying closer attention to the entire food cycle, including food waste disposal and recycling when making choices for their families.
We will work with you step-by-step to ensure your restaurant is well positioned to compost properly. We provide the designed containers and logistics, as well as the training and support you need to help ensure food waste recycling works for your facility. We then transport your food and organic waste materials to our partner farms, gardens, schools, and non-profits where it will support a local, sustainable food cycle in Dallas.
If you are interested in learning more or getting quotes, please fill out the form below and we will be in touch with you shortly.